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Crispy Pancakes Minced Beef & Onion

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beef

For those who love big meaty flavours, we've combined mince beef and onion to create the mouthwatering Mince Beef & Onion Findus Crispy Pancake.

Preparation

Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER.
  • Pre-heat oven and remove all packaging. 220°C, 200°C Fan, Gas Mark 7. 15 min.
  • Place on baking tray in middle of oven. Turn over halfway through. Cook until crisp and golden.

Alternatively, grill.

  • Pre-heat grill, medium. 12-15 min.
  • Place on base of grill pan. Turn over occasionally. Cook until crisp.

CAUTION: Take care when cutting. The sauce will be very hot

Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do NOT refreeze after defrosting


Storage Instructions

Store in a freezer at -18°C or cooler.


Safety Instructions

Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do NOT refreeze after defrosting


Ingredient Declaration

Water, WHEAT Flour, Breadcrumbs (Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, WHEAT Gluten, Paprika, Salt, Turmeric, Dextrose), Cooked Beef (6%), Pasteurised Whole EGG, Fried Onion (3%) (Onion, Sunflower Oil), Skimmed MILK Powder, Sunflower Oil, Salt, Tomato Purée, Natural Colour (Plain Caramel).


Allergen information

May also contain CELERY, MUSTARD and NUTS.


Nutritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
Energy kJ 727 kJ 646 kJ
Energy kcal 172 kcal 153 kcal
Fat  2.9 2.6
Fat of which Saturates 0.7 0.6
Carbohydrate  28 25
Carbohydrate of which Sugars 2 1.7
Fibre Dietary 2.2 2
Protein  7.4 6.4
Salt  1 0.9

Per 2 pancakes (115g) oven baked provides:
Reference intake of an average adult (8400kJ / 2000kcal)*
Typical values per 100g: Energy 646kJ / 153kcal.

*Children's nutritional needs differ to those of adults consequently smaller portion sizes may be appropriate.